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Joined Date: Jun 02, 2010

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Reviewed Peanut Butter French Toast "Waffles" with Mixed Berry Sauce

Tuesday, Jan 31, 2012 on Cooking Channel

"This is so fun and very tasty! I made small loaves of challah and trimmed them as directed. Instead of his fruit sauce, I made my own own homemade syrup. It was a huge hit. I doubled the recipe in order to have plenty for freezing, and then to pop in the toaster (works well with these!. I probably won't do a double batch again, though, since ""

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