Member since Dec 2011
"This was decent. I am a big fan of split pea and ham, but thought this might be something different. It was good, but I wouldn't make it again. My kids didn't like that half the soup was pureed and the other half was not, so I ended up pureeing the whole thing. We also had to add some extra spices than called for...it just lacked something. A"
"WOW! I honestly thought before tasting these little babies 'now how good can these really be?' Well, ding-dang! They are so yummy. 5 stars from me....easy, had all the ingredients in my pantry and a step above other cookies. "
"This was great. I halved the recipe to make one loaf and accidently used the entire 2 cups of zucchini! Woops! It was a tad zucchini heavy, but it still turned out absolutetly delish. I cut the sugar way back to about 3/4 a cup and also used a coconut oil and applesauce in place of the vegetable oil. It turned out very moist with a crispy edg"
"Hungry Girl is my new favorite. I loved this cheap, easy, lo-cal and delish recipe!! I bought her cookbook 300 under 300 and have been eating 5-6 meals from this book per day. I have been walking about 45 minutes and day also and have lost 5 lbs in one week. I am so excited! I have a hard time connecting with some of the other hosts that mak"
"We really enjoyed these. I have made them twice....they fell pretty bad both times. (Live in Denver, no earthly idea how to fix this) Anyway, the first time I followed the recipe exactly. 2nd time, i used a litte less brown sugar and also used 1/4 c toffee bits, 3/4 c chocolate chips and no nuts. The 2nd ones were SO much better I couldn't be"
"Ivan! This dish turned out great!...You are exactly the kind of chef I have been waiting for on the Food Network! I had been thinking Justin was a slam-dunk and had not considered (WHY!?!?!...until the promo! You won me over and I voted for you and will be soooo upset if you don't win. I hope that all the voters got to see the promo, because if"
"5 stars from our family! This was easy, cheap and yummy! I had some boneless skinless chicken thighs as well as some with skin and bone. The kids had the boneless and my 10 yo son said it was the best chicken he ever had. My 7 year old loved eating the little roasted garlics. I am going to stock up on chicken thighs next time they are on sale"
"Overall we really liked these. I had made Alton's brown rice and just added the ingredients from Sandra's brown rice from this show before stuffing the peppers. I forgot to add the tomatoes, so had to spoon them on top of the peppers after they cooked. I had to use Monterey Cheese....I think Mozz would have been better. I LOVED the recipe, my "
"WOW! I am so impressed with this recipe. I made brown rice on the stovetop the other night and nobody ate it besides me. I tried this recipe tonight and my little boys wanted seconds! I am so thrilled...how easy, cheap and healthy! I put some fresh thyme before serving and it was just delish. I think next time, I will just add a few sprigs o"
"This was very good. I took it to a family gathering along with a crock pot dip (cream cheese/chili/cheddar dip), and this salsa went fairly well...but everyone went nuts over the other one. I liked this a lot, but probably will keep looking for that WOW salsa for me. "
"My family really loved these. This was easy, inexpensive and fast clean-up...oh, and scrumptious! I must say I am a little surprised this is a Giada recipe...popping open a can of crescent rolls?!?! Now we're talkin'!! I can always count on Giada's recipes to deliver, this was right up my family's alley. Thanks Giada!"
"I made this for dinner tonight and I really liked it. I love nutmeg and cayenne, so for me...perfect. My kiddos (2 boys--10 and 7) liked it, but I am looking for a macaroni and cheese recipe that they just LOVE. I liked this recipe for the simplicity and the short amount of time/no mess and had all standard ingredients. "
"WOW! These just came out of the oven...oh my! My kids are gobbling them up and since they are so healthy...no need to stop them. I don't eat flour or processed sugar, so I didn't use the 1 cup of flour. I ground up steel cut oats in my food processor until it got flour-looking and added the remaining 2 c of oats, so there are a ton of oats in t..."
"I really liked this, but next time would probably use ground beef or no meat at all It's probably just me, but I didn't care for the chicken in the burrito. But, the beans with this pineapple salsa was sooo good! And easy!"
"I loved this soup! I cooked the tortilla strips in coconut oil and they were just delicious added to the soup! I added a little cheese to the soup, but I don't even think it was necessary. When I squeezed the lime juice and added the cilantro...YUM! "
"LOVED THESE! I love anything with lemon, but these were exceptional. I didn't have ginger, so I used fresh grated nutmeg...I probably grated probably 1/2 of a nut into the dough...maybe 3/4 teaspoon total. I didn't have pecansand had to used quick oats, but dang! YUMMY! Won't be searching for oatmeal cookie recipes anymore :) Thanks Melissa,"
"These were soooo good. We absolutely loved these beans and I will never make them any other way, nor will I ever buy canned refried beans again. I ended up putting them into burritos with Gina's Mexican Rice with some sour cream and I must say...best burrito I have ever made. The kids asked if we could have them again tomorrow. That is a succe"
"OH YUM. This basil sauce is right up my alley. My kids and I gave this an easy 5 stars, hubby said 4 stars (he doesn't quite 'get' herbs yet. but I'm working on him). The kids dipped each burger bite into this sauce, what an easy, cheap meal! Thanks Melissa!"