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Joined Date: Dec 25, 2010

My Activity

Reviewed Penne with Spinach Sauce

Monday, Jan 9, 2012 on Cooking Channel

"This is delicious!!! I made it tonight for the first time after seeing Giada make it yesterday. Really good creamy flavor without feeling too rich. I used 3 big garlic cloves and it was very garlicky, which I love, but might be too much for someone else. 2 - 3 small cloves would be enough. I used a multigrain penne pasta, but next time might even ""

Reviewed Chicken Enchiladas Suizas

Saturday, Dec 10, 2011 on FoodNetwork.com

"Delicious!!! I made these tonight for my husband and myself, as we were feeling like enchiladas. I found this recipe and followed it very closely (used sour cream and cotija cheese instead of mexican crema and queso fresco) and they came out fantastic! The depth of flavor was incredible - from the chicken to the sauce. And the topping of cilantro ""

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