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cloudsky01

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Reviewed A Gooey, Decadent Chocolate Cake

Monday, Jun 6, 2011 on Cooking Channel

"A good chocolate cake. The buttercream was WAY too runny though. I was intrigued by the method--basically making a confectioner's glaze and then adding chocolate and butter, since I had never since a frosting made quite this way. Unfortunately it was way too much water and the frosting was really thin and drippy. So I refrigerated the cake and"

Reviewed A Gooey, Decadent Chocolate Cake

Monday, Jun 6, 2011 on Cooking Channel

"A good chocolate cake. The buttercream was WAY too runny though. I was intrigued by the method--basically making a confectioner's glaze and then adding chocolate and butter, since I had never since a frosting made quite this way. Unfortunately it was way too much water and the frosting was really thin and drippy. So I refrigerated the cake and"

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