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claire_m.

United States

Member since Feb 2009

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Reviewed Sweet Potato Souffle

Saturday, Dec 1, 2012 on Cooking Channel

"really terrific recipe - will become part of my Thanksgiving table - everyone loved this!!! I followed this pretty much exactly. Subbed yams for sweet potatoes, added a few tablespoons of whole milk (it looked a touch too thick after all the liquid was added). Also, made half the topping without bacon and the other half with bacon so it would be"

Reviewed Country Cornbread Dressing with Pecans

Saturday, Dec 1, 2012 on Cooking Channel

"fabulous A+++ recipe! this was my first time making cornbread stuffing and i followed this exactly, no substitutions/additions. i made the cornbread from scratch (betty crocker red + white checkered cookbook) because i thought purchased would run the risk of being too sweet which was a good call. Used LaBrea Bakery italian bread for the cubes. "

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