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Reviewed Lamb with Green Chiles

Saturday, Aug 20, 2011 on Cooking Channel

"I tried making the naan and this lamb curry with no prior knowledge of Indian Cuisine and being a pretty bad chef, and it came out WONDERFUL!! Anjum Anand is a great host and quite fun. She really tells you many ways to correct things if you don't get it right, like I do often. Deliscious!!!""