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Joined Date: Feb 26, 2006

Birthday: Jul 20

My Activity

Reviewed Farro with Asparagus, Hazelnuts and Kale Topped with Roasted Mushrooms

Monday, Jan 14, 2013 on FoodNetwork.com

"Good. Earthy flavor. Would also make a nice side dish for a beef or pork roast. "

Reviewed Buffalo BBQ Pulled Chicken with Blue Cheese Cornbread Topper

Sunday, Jan 8, 2012 on Cooking Channel

"Gross! I like a lot of her ideas but this one is not good. Would never make again. I spent $6 on the blue cheese. Wouldn't mind if it tasted good. I made it because my kids are buffalo chicken lovers. I'm throwing leftovers away. Bummer. ""

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