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Reviewed Roasted Tomato Penne alla Vodka

Wednesday, Jul 25, 2012 on Cooking Channel

"This recipe is excellant. I made only one slight change and that was to add chicken and mushrooms. Very easy and it is a great make ahead!"

Reviewed Ricotta, Spinach, and Ham Stuffed Chicken Breast Marsala with Pine Nut Pilaf

Sunday, Mar 27, 2011 on

"Fabulous. I saw it on the show and decided to try it that day. Both the chicken and rice was very good. I will definately make this again."