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Joined Date: Oct 13, 2009
"The texture of these scones are amazing! Nothing like any scone I've ever had. I only gave it four stars because the dill flavor was a little too much for my taste, so I would add less next time. I'm wondering if I were to use this recipe to make chocolate chip scones, would I need to add sugar to the recipe? If so, would I need to add or reduce anything else?