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"Saw this on barbecue addiction a week or two ago, and am sipping on a glass as I type. This is dangerously good. Crisp and refreshing, it's the perfect beverage on a warm July afternoon. I recommend having a bit of extra simple syrup in case you have a large or somewhat bitter grapefruit. A little extra simple syrup can balance that out. Than"
I've made this twice now and it's gotten rave reviews both times. Both the chicken and the fries. The first time, I used thighs and boneless, skinless breasts. Last time, I went with half chickens and boneless, skinless breasts. Either way, this onen is another winner."