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bjatkins1941_092796

Antioch, Tennessee

Member since Feb 2010

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Reviewed Pan Bagnat

Monday, Jul 23, 2012 on Cooking Channel

"This is wonderful. I made it three times this weekend and served it ti everyone."

Reviewed Mushroom Parmentier

Thursday, May 17, 2012 on Cooking Channel

"This is a great recipe. The left overs were as good as fresh out of oven. This would be a great dish to serve with a steak. My family loved it and everyone wants tohe recipe."

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