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"Great recipe, used fresh pumpkin that I steamed and skinned. Yummy"
"Another great and easy recipe. I added garlic under the chicken skin and onions to the pan before putting it in the oven. Also served it with his shaved asparagus salad with orange. Great dinner. "
"Excellent, my husband said this is a good way to eat asparagus since he is not a fan. Cant miss with this one and easy and fast to make."
"Pretty tastey. Needed a little more heat and garlic, also added tomato paste and anchovy paste to sauce. I'dmake it again "
"Very delicious easy to make. I tied them up with string and used chicken broth, the pan juices were delicious.""
"Excellent recipe, not to difficult to make. I made it with cake flour. I'm going to make it again with all purpose King Arthur flour and see if there is a difference. Wish someone would write about the different types of flours and when to use them. Anyway this is delicious and light and lemony.
I also made it with King Arthur All purp flou""
"Excellent recipe, not to difficult to make. I made it with cake flour. I'm going to make it again with all purpose King Arthur flour and see if there is a difference. Wish someone would write about the different types of flours and when to use them. Anyway this is delicious and light and lemony.""
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