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bethyann2

United States

Member since Mar 2012

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Reviewed Chickless Pot Pie

Sunday, Feb 17, 2013 on FoodNetwork.com

"Dear Tricia-

I made it today, but substituted the veg. broth for chicken and put a cooked skinless chicken breast in. The next family gathering I will make a vegan version and a chicken version, to satisfy my family! I love you and your show! I just lost my Mom and it touched my heart that you have created so much of your show around Gwen, Y"

Reviewed Sesame Ginger Chicken

Friday, Mar 16, 2012 on Cooking Channel

"I didn't care for this dish at all. I spent a small fortune on the ingredients that I will probably never use again. It was way too hot!""

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