fort ann, New York
Member since May 2009
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Sunday, Feb 9, 2014 on FoodNetwork.com
“The turkey breast was really enjoyable, and juicy. We loved the leek, and cornbread stuffing. I also made the potatoes, and the gravy (Awesome) . Totally great meal! Made great leftovers. Thank you Tyler, easy, and delicious , who could ask for more! ”
"I have never had success with brisket. This recipe was so moist and flavorful ! My husband loved it as well. Can't wait to turn my friends on to this recipe. Totally Awesome ! "
"The Potato Gratin came out Perfect ! I have no idea why some of these comments are so negative. I did exactly what Dave said to do. Let it sit for 30 minutes after it came out of the oven. It set perfectly.. I sliced the potato's with a knife. Very thin. It cooked evenly with no problems. I also made my own Herbes de Provence since i didn't have i"
"These pork chops were fabulous ! My husband and I loved them ! Thank you Dave..."
"I have made many lasagna's. They all have been good. This was great !!! Tyler My Husband says "Thank You" ....I use all fresh ingredients. (fresh mozz, fresh riccotta, fresh herbs, san marzano tomatos) it really does make a difference. Thanks so much it was delish !!!!""
"It was my first time making chicken piccata. It came out great. Giada never fails to make me look good. She is a fantastic chef. The recipe was super easy, and my husband LOVED IT ! I made 8 breasts so he wanted for lunch today too. I doubled the recipe, and made it with rissotto and asparagus. Fabulous Dinner !!""