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Raleigh, North Carolina

Member since Dec 2008

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Reviewed Shrimp Lo Mein

Friday, Sep 28, 2012 on Cooking Channel

"After following the recipe exactly, I was very disappointed to discover that it was inedibly salty and swimming in sauce. It looked so promising on tv, but did not live up to our expectations in the slightest. "

Reviewed Sesame Ginger Chicken

Friday, Sep 28, 2012 on Cooking Channel

"If 'zero' stars were an option, I would surely award this recipe zero stars. Between this recipe and the lo mein recipe featured in the same episode, I spent an hour and a half prepping the meal and way too much money at the grocery store. The chicken was soggy before it ever went into the sauce and the sauce itself was extremely salty. Althoug"