Sal Basille & Francis Garcia
Farmington Hills, Michigan
Member since Aug 2009
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"A little time consuming but well worth it. This was delicious. I cut the recipe for 2 and only used one lemon. Delish. "
"Not to oily, sweet or vinegary . . . perfectly balanced and a refreshing change for a cucumber & tomato salad. My husband and I really enjoyed this with a rosemary lemon chicken dish. "
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