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Jersey City, New Jersey

Member since Nov 2007

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Reviewed Paneer Fish Cakes with Apple and Fig Chutney

Monday, May 30, 2011 on Cooking Channel

"Absolutely delicious! I made some for my husband and myself for memorial day. It was surprisingly easy to make. Getting all the spices together was the tricky part. Instead of going to the American supermarket for a tiny thing of cardamom for almost 20 dollars I googled a local middle eastern market around where I live and they had bulk spices for"