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aninha1

Member since Sep 2011

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Reviewed lemon polenta cake

Tuesday 2 days ago on FoodNetwork.com

A-M-A-Z-I-N-G! I didn't have almond flour so made my own by processing whole almonds. This cake is the bomb !

Replied to Lemon Polenta Cake Recipe : Nigella Lawson : Food Network

Tuesday 2 days ago on FoodNetwork.com

A couple things you should consider : make sure your baking powder is fresh, do not overbeat and check your oven temperature. sometimes, the wrong cake pan size can ruin a great cake as well. good luck :)

Reviewed Red Velvet Cupcakes

Saturday, Sep 17, 2011 on Cooking Channel

"After trying the cupcakes sold in some stores over in my country, I was a bit skeptical as to the true "value" of those gems. Thank you Chuck for the excellent recipe! :) The cakes came out moist, light, delicate and a bit crunchy on the top. i didn't use mascarpone but followed your advice (on the tv show) and used cream cheese instead). Wonderfu""

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