Watch Cooking Channel

My Profile

Vlad P.

Member since Nov 2011

Flag This ProfileFlag as Inappropriate

Reviewed Good Eats Roast Turkey

Friday, Nov 25, 2011 on Cooking Channel

"This is the first time I have used a brine for my turkey dinner. I followed the recipe to the letter, the breast was moist and flavorful, however, when I cut into the dark meat (connected to the body), I found that it weas still not completely cooked, can someone explain to me what went wrong with my cooking? ""

Advertisement

c