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Joined Date: Jul 10, 2008
Birthday: Aug 21
"These stuff peppers are so delicious & filling. I didn't have any red peppers so I made them with green bell peppers, will try the red peppers next time. I will definitely be making these again. I prepared everything the night before and the next day popped them in the oven. I even had leftovers for lunch the next day. Great recipe!"
"These Chile Rellenos are DELICIOUS!. I've never made Chile Rellenos before, but I will definitely make these again, and again. I will admit they are a little time consuming to make, but well worth the time and effort involved. And the Chile Relleno Tomato Sauce is the perfect sauce to put on top. Thank you for a GREAT recipe."