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Texas Jane

Member since Jan 2012

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Reviewed Linguine with Santa Barbara Spot Prawns

Thursday, Jan 26, 2012 on Cooking Channel

"OMG, this was so simple and yet so delicious. The chefs are geniuses!!!! I had to use Gulf shrimp, the biggest I could find.""

Reviewed Crab and Ricotta Cannelloni

Saturday, Jan 21, 2012 on Cooking Channel

"Very bland and a waste of an expensive ingredient. ""

Reviewed Shrimp and Zucchini Risotto

Saturday, Jan 21, 2012 on Cooking Channel

"I love risotto and this was light and easy. I am going to try it again with asparagus""

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