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Stanghellini

Member since Feb 2013

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Reviewed Panna Cotta

Saturday, Jul 6, 2013 on Cooking Channel

"Went to a nice Italian restaurant a week ago and had my first panna cotta. .. it was delicious and I was excited to try to duplicate it. This recipe is so easy and the results are awesome ! Used my family as guinea pigs on my first attempt...but, they all loved it and I was elated that my first trial was successful. I can't wait to make it again."

Reviewed Fried Tuscan Olives

Tuesday, Mar 12, 2013 on Cooking Channel

"Excellent ! We tried these for two large family parties and everyone loved them...
They were eating them by the handful...(yes, we made 200 at a time)"

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