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Favorited Cold Zabaglione

Sunday, Jan 1, 2012 in Recipes on Cooking Channel

Reviewed Wonton Ravioli with Apple Cider Glaze

Saturday, Dec 31, 2011 on Cooking Channel

"Tasty but instead of the egg wash, I just used my finger to wet the four edges of the wonton skins. It worked just as well. The apple cider reduction didn't work for me. It reduced to half but did not take on a thick consistency. I thickened it with a flour and warm water mixture and added some lemon juice, salt, butter and chilli paste for g""

Favorited Wonton Ravioli with Apple Cider Glaze

Saturday, Dec 31, 2011 in Recipes on Cooking Channel

Favorited Carrot and Fennel Salad with White Wine Dressing

Friday, Dec 30, 2011 in Recipes on Cooking Channel

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