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San Diego Murray

United States

Member since Jan 2013

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Reviewed Chicken a la Vendemmia

Monday, Feb 11, 2013 on FoodNetwork.com

"Wonderful, however, they ALSO left out the 3 black mission figs (quartered) which will add additional flavor and texture to the sauce. I think the spice blend could make other dishes yummy too. It pays to watch the show you get all the details. In the winter I make my self Coriander tea with honey or agave. I agree this is a keeper! YUMMY :)"

Reviewed Fat Doug Burger

Friday, Jan 18, 2013 on Cooking Channel

"O.M.G.! I love Michael, I knew he was spicy but WOW WOW. This Cole slaw was the BOM! When you make this know it is spicy. Taste it first. I put the sauce in a jar let it set overnight and it got just a wee bit hotter. Love it. Just slice the Jalapeno thin (seeds or not and slice the red onion thinly, it is just a show stopper it is so pretty, I "

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