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Favorited Instant Chocolate Mousse

Thursday, Nov 15, 2012 in Recipes on Cooking Channel

Favorited Poulet Au Paprika

Thursday, Nov 15, 2012 in Recipes on Cooking Channel

Favorited Homestyle Jerk Chicken

Thursday, Nov 15, 2012 in Recipes on Cooking Channel

Favorited Frangelico Tiramisu

Thursday, Nov 15, 2012 in Recipes on Cooking Channel

Favorited Seared Duck Breast with Fig Sauce

Thursday, Nov 15, 2012 in Recipes on Cooking Channel

Favorited Salted Caramel Sauce

Thursday, Nov 15, 2012 in Recipes on Cooking Channel

Favorited Lemon-Basil Orzotto

Thursday, Nov 15, 2012 in Recipes on Cooking Channel

Reviewed Smoked Onion Recipe

Saturday, Jul 28, 2012 on FoodNetwork.com

"This stuff is phenomenal! One of the best appetizers I've ever made for sure. "

Reviewed Classic Breakfast Coffee Cake

Saturday, Jul 28, 2012 on FoodNetwork.com

"I loved this and made it for guests - it was a huge hit. The sour cream kept the cake moist as people nibbled it throughout the morning.
I wasn't sure why the extra step of refrigerating the topping only to bring it back to room temp? "

Reviewed Mushroom Stroganoff with Goat Cheese

Saturday, Jul 28, 2012 on FoodNetwork.com

"With the exception of the goat cheese it didn't differ from the other (many) stroganoff recipes I've tried in the past. But the execution and ingredients were a home run for me. This one does it for sure. Over fresh, home-made pasta it was unbeatable for meatless Monday. Thanks, Alton!"

Reviewed Olive Cheese Bread

Monday, Jul 2, 2012 on FoodNetwork.com

"Really AWESOME! Easy and a crowd pleaser, for sure. I've made this several times and am having fun with the variations. Great on the grill for a simple supper. Thanks, Ree!"

Reviewed Tuna Tartare with Spicy Mayonnaise, Mizuna, and Soy-Wasabi Vinaigrette

Friday, Mar 9, 2012 on FoodNetwork.com

"Really wonderful! I made this for a dinner party and everyone loved it. Great balance of flavors. I garnished with wasabi mayo and sprouts....really terrific.""

Favorited Jose's Torta Ahogada (Spicy Pork Sandwich

Wednesday, Jan 11, 2012 in Recipes on Cooking Channel

Reviewed Cinnamon Rolls

Monday, Jan 9, 2012 on FoodNetwork.com

"These are the best cinnamon rolls I've ever had! The coffee maple glaze is soooo delicious. I'm hooked - thanks so much for sharing this. I have a new, and delicious, staple.""

Reviewed Crumpets

Sunday, Dec 25, 2011 on Cooking Channel

"I made these Christmas morning - as Eggs Benedict. The normally noisy family members fell silent and all that could be heard was the sound of clinking silverware and occasional moans of approval. They were a HUGE hit. I'll never buy another package of tough and chewy English muffins. Thanks, Bobby!""

Reviewed Churros con Chocolate

Friday, Dec 23, 2011 on FoodNetwork.com

"Awesome! I've tried Churros recipes from 2 other chefs from this site and had almost given up. These are the real deal. Really good. Thanks, Anne!
""

Reviewed Root Vegetable Risotto with Carrot Butter

Thursday, Dec 1, 2011 on Cooking Channel

"I have to confess...I did not make the risotto. Instead I made the carrot butter and Chuck was right, its OUT OF THIS WORLD! I served it with sausage and apple palmiers as my Thanksgiving appetizer and people were practically licking the bowl.
It will be wonderful drizzled on fish as well.
Only piece of advice is to watch the carrot juice cl""

Reviewed Roasted Asparagus with Hollandaise

Tuesday, Oct 11, 2011 on FoodNetwork.com

"I've been looking for a great Hollandaise sauce for years, literally. Must have tried a few dozen. This one is bright, fresh, and SOOO easy! As a bonus - it doesnt dirty every dish in the house. LOVED it - thanks, Ina!""

Reviewed Pumpkin Chocolate Chip Cookies

Tuesday, Oct 11, 2011 on FoodNetwork.com

"These were EXCELLENT and a new fall-time favorite. Even better the following day. Super moist. Thanks!""

Reviewed Lava Rock Shrimp With Honey Chipotle Lime Sauce and Mango Jicama Salsa

Tuesday, Oct 11, 2011 on FoodNetwork.com

"I served this and you could have heard a pin drop. My normally noisy family became silent as they devoured every bite. They LOVED it!! We have re-named this CHUPACABRA SAUCE (because it is unique with a bit of a sinister twist) and use it on chicken wings - etc. Its a GREAT go-to sauce to have in your arsenal. Thanks, Guy!!! This one is a re""

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