All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Sign up for My Cooking Channel to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
Joined Date: Apr 15, 2006
"This was awesome! Since it was just for my husband and myself, I cut the ingredients in half and, one night later, we are STILL talking about it. I did tweak the sauce a bit by adding about 1 to 2 tspns of hot sauce... this add that zip at the end of the taste! I have never seen my husband clean off the plate soooo fast! Like he said: Definite"
"What a great dish! Usually I have leftovers from the old standby recipe I've used , but not this one! Talk about licking the pot clean! The family could not get enough of this! Full of flavor! Kudos to you and Lizzie's Mom for this great recipe!! Definitely a keeper!"
I'm a grandmother of 2, mom of 1, at the tender age of 59. My husband and I own our own business in Jacksonville, FL (LOVE this city!!) I love to cook and was inspired by my own mom's cooking in growing up and then discovered more exciting ways to prepare food than just what I grew up with. Intriguing recipes inspire me!