All fields are required.
Signing in

Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Sign up for My Cooking Channel to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
"It is great and delicious! I agree with the comment saying it needs to be stirred while being in the oven, since it ends up being a thick layer so only the surface gets to be crunchy. Other than that, is the perfect granola for a parfait."
Advertisement