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Reviewed Trinidadian-Style Chicken

Thursday, Dec 1, 2011 on Cooking Channel

"I saw this recipe done yesterday , so I decided to try it since it looked so good. So I did my running around and prep the marinade is simple and beautiful to look at. I marinated overnight and made the rest of the recipe today. Very simple but I do think there is way to much sugar I think if you used 1/2 cup instead of a whole cup you would be ab""