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Joined Date: Jun 17, 2009
Birthday: Oct 08
""Ready, Set, Cook! Contest Entry" Bread bowl soups are one of those food vessels that never gets old. This recipe takes that concept and embraces the American cuisine by containing an age old classic, the bacon cheeseburger. And what good is a cheeseburger without cheese? I have also included a blue cheese sauce in this recipe to add that elemen..."
I try to be creative and eccentric with my recipes, especially on a college budget! My cooking style varies between traditional budget improvisation, midwest cooking, a dash of Californian wine country, and some good ol' Alaskan put-some-meat-on-those-bones. I enjoy doing math, so it's fascinating to see what a little change in proportion of an ingredient can do, overall, it's fun to deviate a little from instructions, all the best things were discovered that way :D