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Meredith11

Member since Sep 2011

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Reviewed Rapid Rolls

Monday, Oct 17, 2011 on Cooking Channel

"These rolls are easy and fantastic. I froze the dough in batches so I could make 8 rolls at a time instead of all 24. The dough freezes well, but just has to be punched down while thawing out and until you're ready to use it.""

Favorited Rapid Rolls

Monday, Oct 17, 2011 in Recipes on Cooking Channel

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