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Commented on Cranberry, Orange and Prosecco

Monday, Dec 23, 2013 in Recipes on Cooking Channel

Chuck I've made many of your recipes and all have been excellent and well received. Your latest Chuckmas recipes (Carrott cake, Chicken liver pate, Cranberry, Orange and Prosecco) were so good. Thank you Chuck and Merry Christmas to you and your family.

Reviewed Peking Duck Noodle Soup

Wednesday, Jul 13, 2011 on Cooking Channel

"Chuck I love your show. I tried this whole recipe - Peking Duck Noodle Soup, Shrimp Dumplings (we call them gyoza) and spicy orange sauce, and Szechuan Peppercorn Pancakes. . The recipes were easy to follow and my family loved the tastes. None of had had Peking Duck before. What a treat. "