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Lowa

United States

Member since Mar 2009

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Reviewed penne with butternut squash and goat cheese

Wednesday, Oct 1, 2014 on FoodNetwork.com

Good as is.

Favorited Chicken in White Wine

Sunday, Sep 28, 2014 in Recipes on Cooking Channel

Favorited Smoky Kielbasa in Pretzel Blankets

Monday, Sep 22, 2014 in Recipes on Cooking Channel

Reviewed sausage gravy

Sunday, Aug 3, 2014 on FoodNetwork.com

Perfection just as written

Favorited Roast Chicken Stuffed with Lemon and Rosemary

Saturday, Jul 19, 2014 in Recipes on Cooking Channel

Favorited Balsamic Glazed Brussels Sprouts with Pancetta

Saturday, Jul 19, 2014 in Recipes on Cooking Channel

Favorited Overnight Baked French Toast Casserole

Saturday, May 10, 2014 in Recipes on Cooking Channel

Favorited Ham, Leek and Gruyere Quiche

Sunday, Apr 27, 2014 in Recipes on Cooking Channel

Favorited Pea, Ham, and Potato Soup

Tuesday, Mar 25, 2014 in Recipes on Cooking Channel

Replied to goat cheese gnocchi with bacon, dates and kentucky wine sauce

Sunday, Mar 23, 2014 on FoodNetwork.com

I agree they've made the site frustrating to use, but why give the recipe a bad review with 1 star?

Replied to goat cheese gnocchi with bacon, dates and kentucky wine sauce

Sunday, Mar 23, 2014 on FoodNetwork.com

I agree they've made the site frustrating to use, but why give the recipe a bad review with 1 star?

Reviewed Orecchiette with Mini Chicken Meatballs

Tuesday, Sep 17, 2013 on Cooking Channel

"Made exactly as written and it was delicious! Makes a ton."

Favorited Italian Sausage, Spinach, and Ricotta Cannelloni

Wednesday, Feb 27, 2013 in Recipes on Cooking Channel

Reviewed Moussaka

Tuesday, Feb 26, 2013 on FoodNetwork.com

"Very Good. Next time I will double the spice to give it the flavor I was seeking. My family loved it. Worth the effort."

Favorited Vanilla Meringues

Wednesday, May 30, 2012 in Recipes on Cooking Channel

Favorited Sherla's Southern Greens

Thursday, May 10, 2012 in Recipes on Cooking Channel

Reviewed Sherla's Southern Greens

Thursday, May 10, 2012 on Cooking Channel

"Amazing. Even my 17 year old son, who is beyond veggies, liked 'em and went back for seconds. I did up the salt, sugar and red wine vinegar. My advice is to prep the greens ahead and put the collards in about 15 min. before everything else. So good. Thanks Michael. Gotta go Pin it now."

Favorited 3 Minute Chocolate "Cup" Cake

Saturday, Apr 21, 2012 in Recipes on Cooking Channel

Favorited Ham, Leek and Gruyere Quiche

Friday, Apr 20, 2012 in Recipes on Cooking Channel

Favorited Pomegranate Quinoa Pilaf

Saturday, Apr 7, 2012 in Recipes on Cooking Channel

Favorited Mediterranean Farro Salad

Saturday, Apr 7, 2012 in Recipes on Cooking Channel

Favorited Spaghetti with Bay Scallops, Guanciale and Parsley

Sunday, Jan 8, 2012 in Recipes on Cooking Channel

Favorited Maple-Pecan Cookies

Tuesday, Nov 29, 2011 in Recipes on Cooking Channel

Favorited Pantry Friendly Tomato Sauce

Sunday, Nov 13, 2011 in Recipes on Cooking Channel

Favorited Tomato Sauce

Sunday, Nov 13, 2011 in Recipes on Cooking Channel

Favorited Croque Madame Sandwich

Saturday, Aug 20, 2011 in Recipes on Cooking Channel

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