charleston, South Carolina
Member since Jan 2009
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Reviewed shrimp and sausage jambalaya
Sunday, Aug 3, 2014 on FoodNetwork.com
“Yes, this was a great recipe, easy to make and enjoy. I made it almost to the exact recipe, but did use only 2cups of rice & 4 cups of stock. Also, I wanted a little more flavor so added some extra seasonings & and more tomato paste. But the ham & kielbasa was really good, and adding the shrimp at the end was perfect was to cook it. Definitely... ”
Saturday, Jan 25, 2014 on FoodNetwork.com
“What a great cookie! Yes they are cake like, but so delicious and moist. I was looking for something different than just lemon bars and this is it. The lemon flavor is perfect, and this recipe is easy to make. This will be a keeper to make again. ”
Reviewed Fruitcake Cookies
Monday, Dec 23, 2013 on FoodNetwork.com
“Enjoyed making these cookies. Definitely let sit in refrigerator to harden up & don't over cook them. There are several good suggestions by others here; just adjust to your liking the fruit mix to your liking. I like the taste and will definitely do them again. ”
"So tasty and delicious. The fennel flavor was just right. I could not find pancetta so used thick bacon, and it worked fine. This was also easy to make. "
"Easy to make. Great taste, and loved it. Added mushrooms for more veggies. No sure the difference between this recipe and the Butter Chicken recipe. They look identical. But this is first Indian dish I ever made and loved it!""