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Kuria Dalmatia

Member since Feb 2012

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Reviewed Maple Pecan Bacon

Sunday, Feb 19, 2012 on Cooking Channel

"Didn't Michael & Lizzie add a little honey to the maple syrup so the pecans would stick better? We did slices with and without the honey, and the ones with the little honey (1 TBS) were better because it made the syrup thicker.

Delicious recipe, but *please* Cooking Channel (and Food Network), make sure the recipes listed here match what's shone ""

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