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Joined Date: Aug 12, 2010

My Activity

Reviewed French Lentils with Walnuts and Goat Cheese

Tuesday, Aug 14, 2012 on Cooking Channel

"I made this tonight for dinner. We put it over brown rice and left the goat cheese on the side. (We're like Papa Bear, Mama Bear, and Baby Bear with the goat cheese- Papa doesn't like much at all, I like a little, and Baby Bear LOVES piles and piles of it!) It was easy to make and very tasty. The most difficult part was babysitting the lentils; ma"

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