Member since May 2011
Reviewed white chicken chili
Sunday, Feb 2, 2014 on FoodNetwork.com
“Delicious! I could not find poblano chili so I used pasilla chili. Chili turned out wonderful! I fried up some tortilla strips, mixed avocado with cilantro and sour cream to top the chili. Not a fan of canned beans so I boiled my beans. I will definetly try this again! ”
Reviewed Asian Braised Pork Shoulder
Wednesday, Jan 22, 2014 on FoodNetwork.com
“I do not like to give bad review, I rather just say nothing.....but this recipe was VERY SALTY! I did not salt anything because I was using soy sauce (something I learned from past experiences, if adding soy sauce do not add salt). I did not like the taste of the chili paste that was called for in the recipe either. I must say that the nice thing... ”
"In my Farm to You box this week, I received three different kinds of mushrooms. I saw this recipe and decided to try....AMAZING & EASY to prepare! The mushroom and bacon together were wonderful! I topped my soup with a little sour cream and sliced up a nice baguette! I cannot wait to make this again!"
"Excellent! Easy! Tasty! I was in the mood for something different and this was definetly it! I did make a few changes because I did not have the correct ingredients. I used half a red and green bell pepper, a wheat beer and red chili flakes. Still turned out delicious! My half of day old baguette was saved from the trash. The bread was the perf"
"So tender you could cut them with a fork. These were a hit with my family and friends. The aroma in the house was wonderful! I had someone come over to give me an estimate on new carpet the day I made this dish and she asked for the recipe.""
"This was the BEST jambalaya I have ever made! The taste is wonderful! I made it the first time I saw the TV episode and I am making it again, this time all for me! Kids came over to visit and ate it all last time. This is my new comfort food!
Thank you for such a wonderful new recipe!
"Amazing! Who would have ever thought sausage with grapes! I saw the episode and needed something new for dinner.
I made the recipe and prayed that my boys and their spouse would like it. I served with foccacia bread and mashed potatoes. This recipe was a success. My only problem is that I did not make enough for everyone to have seconds.
"This recipe was DELICIOUS! I made the bolognese for my Saturday dinner with my boys and their families. It was a hit! Even with two of my boys that say they do not like pasta with red sauce.
I read some of the other comments regarding the salt. I have learned in my years of cooking never to use all the salt required. I usually salt to tast"