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Katy a la mode

United States

Member since Oct 2012

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Reviewed montauk seafood salad

Thursday, Aug 7, 2014 on FoodNetwork.com

I absolutely LOVED this dish. It was so tasty and fresh, it really screams "Hamptons" gourmet.

Reviewed Sauteed Cabbage

Sunday, Dec 1, 2013 on FoodNetwork.com

Delicious! I added a dash or two of white balsamic vinegar. The tartness and sweetness balanced the salt. So easy as well!

Reviewed Chicken Pot Pie

Friday, Sep 13, 2013 on FoodNetwork.com

"Absolutely delightful! To save time, I added pre cooked frozen diced onions instead of chopping my own. I did make the mistake, however, of using salted butter without adjusting the added salt and it was a tad too salty for my liking. I think the recipe is full of flavor and it makes a difference to use free range chicken broth. My two toddlers an"

Reviewed Yang-Yang Crispy Beef

Sunday, Mar 24, 2013 on Cooking Channel

"This was the first time I tried this recipe and it was fabulous! I added 1 tablespoon of sambal oelek chili paste for an extra spicy kick and it was the perfect balance of sweet and spicy. Instead of shredded romaine, I put some Asian slaw on each plate and added the rice vinegar, what a excellent compliment to the dish! This will definitely be go"

Saved Recipe Pull Apart Bacon Bread by seesko

Thursday, Oct 25, 2012 on Food.com

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