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Reviewed Braised Short Ribs on Garlic Mashed Potatoes with Green Beans and Poached Tomatoes

Sunday, Nov 27, 2011 on Cooking Channel

"Takes a little time and patience but well worth it. Tons of flavor that will make you flip when you first taste the reduction sauce. Chuck thanks for sharing this recipe and making it look easy enough to inspire one to try it to see thats its well worth it all, Awesome !!!""