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"OMG this was good! Might be fun to make a gravy out of the drippings and butter. Will try that next time. So easy and so yummy."
I am a self-taught home cook who loves experimenting and learning new techniques. Right now, I'm focusing on learning the basics of French food so I can be better at creating something yummy out of whatever happens to be in my fridge without the help of a recipe.
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