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Joined Date: Jul 24, 2008

Birthday: Jan 16

My Activity

Reviewed Honey Fleur de Lys

Saturday, Oct 1, 2011 on Cooking Channel

"I chilled the dough before cutting and used a tiny bit of flour on the bottom of the board and plastic wrap on the top so as to not get too much flour in and make the cookies too tough. I love the flavor, but I think I won't cook them to such a crisp next time. Still LOVE these though. Some of the best cookies I have ever had of made :D""

Favorited Honey Fleur de Lys

Friday, Sep 30, 2011 in Recipes on Cooking Channel

Favorited Boeuf en Croute

Friday, Sep 30, 2011 in Recipes on Cooking Channel

Favorited Cheese and Herb Souffle

Friday, Sep 30, 2011 in Recipes on Cooking Channel

Favorited Hazelnut Roll

Friday, Sep 30, 2011 in Recipes on Cooking Channel

Favorited Moelleux au Chocolat

Thursday, Sep 29, 2011 in Recipes on Cooking Channel

Saved Recipe Cherry Muffin by Slight Edge Chef

Sunday, Jul 3, 2011 on Food.com

Saved Recipe Cherry Almond Muffins by JPsBarbie

Sunday, Jul 3, 2011 on Food.com

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