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Holly&James

Member since Apr 2013

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Reviewed Pork and Mushrooms Stir Fry

Monday, Mar 11, 2013 on Cooking Channel

"Wow, this was great! I made a few changes to make it even healthier, lower carb and lower sodium. I used boneless skinless chicken breast instead of pork (cut into strips). Instead of the homemade pasta (which sounds amazing) I made spaghetti squash (poked with a fork several times and microwaved for 8 minutes, or until 'soft' on outside). I a"

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