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Reviewed Cookies and Cream Fudge Brownies

Wednesday, Jul 3, 2013 on Cooking Channel

"This is a British cook and the outcome is very much a typically British Brownie, not am American style brownie so its softer and more gooey. Very delicious but probably not what you are going to expect! If you over cook it to stop it being gooey or soft then you will get a drier cake outcome."

Reviewed Cookies and Cream Fudge Brownies

Wednesday, Jul 3, 2013 on Cooking Channel

"This is a British cook and the outcome is very much to typically British Brownie, not am American style brownie so its softer and more gooey. Very delicious but probably not what you are going to expect!"

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