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Joined Date: Sep 21, 2012
"I cooked this for a dinner party, everyone loved it! One guest, a 12 year old child who is very picky, went back for seconds! Can not understand why anyone would dis this recipe, unless it did not satisfy their taste, or they used poor quality ingredients... I would recommend this recipe to all my friends who can cook."
Love cooking, am 100% Italian, formally trained chef, studied culinary in Florence, Italy as well as in the U.S.