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Reviewed Cranberry-Orange Compote

Thursday, Nov 24, 2011 on Cooking Channel

"I gave it the fourth star for the wine reduction, which provided an interesting flavor. Definitely make use of the temperature of the reduction provided in the recipe - it takes some time to reduce and it helped to be able to shoot for a definite endpoint, plus this will prevent having to over-simmer after adding the fruit. I also added ~1/3 of a ""