Member since Jul 2008
Thursday, Nov 28, 2013 on FoodNetwork.com
“Made these for Thanksgiving brunch and they were a hit all around! The pancakes are great because they aren't too sweet. The maple honey butter lets you make them as sweet as you want. Uncle that doesn't like pancakes raved and my father in law said they reminded him of his childhood. This batter would also be a great base for other fun pancake recipes...swap... ”
"Took this to a pot luck and it was a huge hit! Serve hot, cold, or room temperature and it will be tasty. rclay1972 had some good advice to add some zip...I tossed in a little yellow curry powder and cinnamon. Definitely recommend."
"This is a great vegetable recipe. Roasting always adds great flavor. My husband is not a cauliflower fan but he thought this was just great. I'll be making this one again!"