"Fabulous! Made this for Memorial Day BBQ, and it was gone! I omitted the Pimentos because I didn't have any, and next time I'll try it with Miracle Whip. I tried many macaroni salads, and this is the best! Thanks, Paula! "

"Fantastic soup! Today I didn't have brandy, so I substituted a little red wine and worstershire sauce. Now my go-to cream of mushroom soup. Thanks, Emeril!"

"This was incredibly delicious and easy! So convenient to put it together the night before and just pop it in the oven in the morning. That's my kind of easy morning entertaining! I used some Italian bread I had that was really on its way out, but this totally transformed it. Thanks, Ree! This is an excellent recipe! I will make it often!"

"This is a great basic recipe. I added chopped fresh rosemary, fresh sage and fresh thyme in equal amounts to the parsley. I also "kicked up" the bread. I used half of good country style bread that I had made in my bread machine and half Rosemary Artisian Bread from my grocer. I removed all the crust before drying, and it really, really added t"

"Tyler, you're terrific. The ultimate barbecued chicken recipe. I did have to save time and use bottled store-bought sauce, the basic chicken technique and brine recipe are right on the mark! Five stars for sure! "

"Love it!!! Love your show! Don't ever stop! Suggestion for another show, make your sausage. Not everywhere in the country can you get good Sazeeg like you can in Chicago!! You're a breath of fresh air on Food Network! "

"Best soup and sandwich combo EVER!!! So glad you're back, Jeff!! We missed you! ""

"Favorite dish at the Thanksgiving table! I used regular milk in lieu of the evaporated -- worked well. Also, my granddaughter thinks she doesn't like coconut, so I left that out, and I used pecans instead of cashews, but it was fantastic! Thanks, Pat & Gina!""

"The biggest hit at our Thanksgiving table! The dish is creamy, sweet and with a huge bacon undertone. Devine!! And I used frozen corn!! Thanks, Pat & Gina!""

"My granddaughter couldn't stop eating it!! Excellent!!""

"Fantastic! Quick and easy and delicious! The only thing I added was a little salt! I put the leftovers in the freezer.""

"I was a big fan of Ina Garten's ranch dressing, but move over, Ina! Ree's version is much better and is now my go-to ranch! Instead of doing that mincing of the garlic and salt, I just grated a clove or garlic on my microplane and added salt. It was a big hit with all! I can't wait for Ree's show to come back to Foodnetwork. This gal's a winn""

"Another winner, Ina! Just tasting it out of the bowl, it does taste salty, but I'm going to go with another person's comment that it's not as salty when put over greens. I used Kosher salt. Maybe I should have used table salt??? Also, I inadvertantly bought flavored Greek yogurt! So I substituted sour cream. Just as good! Anyway, the flavor""

"Kelsey, I love your show!! You are a winner in my book. The deviled eggs were the best ever. I've thrown out my old, average deviled egg recipe, and your kicked up deviled eggs are my go-to recipe forever more! Keep those good recipes coming! ""

"I thought these were the best biscuit ever!! I did add salt and pepper to my recipe. Mine were a bit on the large side and took a bit longer to cook, but when they came out of the oven -- yummy! My husband wasn't a fan of the crispy bottom, but that was my favorite part!

From some one who grew up in Oak Park, Jeff, I think you're a great a""

"Absolutely fabulous! It will be the first thing to disappear at your party! Bring back the Hearty Boys!!"

"Fabulous lasagna! I've made lasagna many times in the past. I thought it was okay. Others raved. When I watched Anne's show, I realized that the difference was hers was many layers! In my old recipe, I combined the ricotta and sausage together in one layer. No! You need the many layers of the pasta. Thanks, Anne, for showing me the light! "

"Best chocolate chip cookies ever! Don't skimp on the fleur de sel. It makes a good cookie incredible! I used a mixture of semi-sweet and milk chocolate because that's what I had on hand. Fantastic. Check after 25 minutes. That's about all the time they need! Anne, you rock! Love your show!!"

"Best chocolate chip cookies ever! Don't skimp on the fleur de sel. It makes a good cookie incredible! I used a mixture of semi-sweet and milk chocolate because that's what I had on hand. Fantastic. Check after 25 minutes. That's about all the time they need! Anne, you rock! Love your show!!"

"Taco Potion #19 is fantastic! I didn't fry my own tortillas, but the Taco Potion is well worth the effort. At least now I know what's going into my tacos and it's not a lot preservatives and chemicals! Great job, Alton!!"

"Taco Potion #19 is fantastic! I didn't fry my own tortillas, but the Taco Potion is well worth the effort. At least now I know what's going into my tacos and it's not a lot preservatives and chemicals! Great job, Alton!!"