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Fla.Suncoast

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Reviewed Salsiccie e Fagioli: Pork and Beans

Friday, Mar 30, 2012 on Cooking Channel

"Simple & Easy to make! Everyone love the dish! I used hot sausage to give the recipe a kick!
I only left the rosemary in the Olive Oil for about a minute! I will definitely be making this quick recipe again. Thanks David!""

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