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EStein1

United States

Member since Nov 2012

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Reviewed Lasagne Alla Bolognese

Sunday, Nov 25, 2012 on Cooking Channel

"This was amazing! If you make it, don't expect it to be an American (Brooklyn version of lasagna dripping with mozzarella, garlic, basil and ricotta. This is different (lighter and just like what I ate in Bologna. We are eating this for Christmas Eve dinner. BTW, to the poster who asked who starts a lasagna with carrots and celery, well...obvi"

Reviewed Lasagne Alla Bolognese

Sunday, Nov 25, 2012 on Cooking Channel

"This was amazing! If you make it, don't expect it to be an American (Brooklyn) version of lasagna dripping with mozzarella, garlic, basil and ricotta. This is different (lighter) and just like what I ate in Bologna. We are eating this for Christmas Eve dinner. BTW, to the poster who asked who starts a lasagna with carrots and celery, well...ob"

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