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Dolcezza01

United States

Member since Jan 2012

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Reviewed Pan-Seared Pork Tenderloin with Rosemary Balsamic and Orange Sauce

Monday, Jan 30, 2012 on Cooking Channel

"Delicious! I made it for my mom when she came to town and she went home and made it for my dad. I added a tablespoon of frozen orange concentrate to the marinade and let it sit overnight for a little extra flavor.
""

Reviewed Pan-Seared Pork Tenderloin with Rosemary Balsamic and Orange Sauce

Monday, Jan 30, 2012 on Cooking Channel

"Delicious! I made it for my mom when she came to town and she went home and made it or my dad. I added a tablespoon of frozen orange concentrate to the marinade and let it sit overnight for a little extra flavor.
""

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