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Debsadoodl

Member since May 2011

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Reviewed French Chicken in a Pot with Drunken Jus and Mashed Camembert Potatoes

Wednesday, May 4, 2011 on Cooking Channel

"This recipe was my last attempt at a whole chicken. The skin came off on the bottom of the pot when I was attempting to sear it and it did not turn out anywhere near what Rachel's looked like! I give up!"

Reviewed Braised Pork Tacos

Wednesday, May 4, 2011 on Cooking Channel

"This recipe was both relatively easy and delicious! The end result was not as spicy as I was hoping for so the next time I make it, I'll add in some of the seeds/ribs from the chili peppers. The pickled onions made it and the cabbage had the perfect crunch. We are making it again tomorrow for Cinco De Mayo! "

Reviewed Braised Pork Tacos

Wednesday, May 4, 2011 on Cooking Channel

"This recipe was both relatively easy and delicious! The end result was not as spicy as I was hoping for so the next time I make it, I'll add in some of the seeds/ribs from the chili peppers. The pickled onions made it and the cabbage had the perfect crunch. We are making it again tomorrow for Cinco De Mayo! "

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